Jobs in United Arab Emirates

Job Description: Experience: 10 years Experience required. Salary : Attractive Salary + Accommodation + Food + Transport. Train and manage wait staff and kitchen personnel.

Job Description: It will be the responsibility of catering manager to prepare the MOM to be circulated with action plan to OPM. MINIMUM 7 YEARS IN INDUSTRIAL CATERING *UAE*.

Job Description: You should possess extensive experience in event catering and delivering cost-effective services. You should have extensive work experience in catering or…

Job Description: Maintains accurate records of costs for catering services. Work consistently with catering department on operation and execution of events.

Job Description: Accredited course in catering management, or similar. Advance knowledge of best practices in catering management. Job Types: Permanent, Full-time.

Job Description: Hire, train and manage catering employees. Minimum 5 years of experience as Catering & Events supervisor/manager. Assist in business development initiatives.

Job Description: Proven experience as event manager. Manage and coordinate suppliers and all event logistics (for example, venue, catering, travel). A knack for problem-solving.

Job Description: Proven minimum 5 years' experience as supervisor or relevant role in restaurant, catering or fast food business. Prepare and submit performance reports.

Job Description: Plan and execute events and catering operations. Deep knowledge of the food industry, catering, and events market. Prepare and submit performance reports.

Job Description: *Job Details* * *Company Name:* Royal Catering Abu Dhabi * *Nationality:* Open to All * *Qualification:* Varies by Position * *Gender:* Male * *Benefits:*…

Job Description: Coordinates with the concerned project managers/managers on the number of required laborers, updates staff members for proper planning and distribution;…

Job Description: The role is responsible to supervise employee uniform services team and manage uniform services operations at EKFC & other locations.

Job Description: To assess risk and coordinate with the respective departments on site to resolve any gap highlighted based on the daily audit and conformance reports prepared…

Job Description: Proven minimum 5 years' experience as supervisor or relevant role in restaurant, catering or fast-food business. Prepare and submit performance reports.

Job Description: We are looking for an employee who will occupy the position of logistics/purchasing support manager and will be responsible for logistics implementation.

Job Description: Prior Procurement experience in a food or catering industry. Prepare and evaluate tenders related to his section in coordination with Sourcing Specialists and…

Job Description: Liaise with facility management vendors, including cleaning, catering and security services. Office manager duties and responsibilities include scheduling…

Job Description: Proven with experience as operation manager. Prior experience in handling multiple operations for multiple business like restaurants, catering pastries and…

Job Description: Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards. Preserve excellent levels of internal and external customer…

Job Description: Lead and manage the Outlets team in all aspects of the department and ensure service standards are followed. Conduct regularly scheduled departmental meetings.

Job Description: An indication of relevant learning or training, such as a diploma in hospitality, catering, or culinary arts. Overseeing monthly budgeting and security, as well…

Job Description: Prepare weekly reports/dashboards to represent compliance to EKFC requirements and submit the reports to end users and category managers to review the supplier…

Job Description: Strong knowledge of restaurant services, including catering and related offerings. Provide timely and accurate sales reports, forecasts, and market feedback to…

Job Description: Ø Enter/Issuing manual Delivery Note, Sales invoice/Credit note for catering upon request. The Junior Food Cost Controller will be responsible for assisting the…

Job Description: Develop and implement quality assurance policies and procedures. Ensure compliance with industry regulations and standards.