Jobs in United Arab Emirates

Job Description: Minimum of 6 years’ experience in a 5-star hotel, resort, cruise ship or high-profile restaurant environment. Knowledge of supplies and equipment.

Job Description: Controlling and directing the food preparation process. Approving and polishing dishes before they reach the customer. Being responsible for health and safety.

Job Description: Ensure the smooth running of the back of house department on a day to day basis and delegate tasks where appropriate and implementing pre-shift and post-shift…

Job Description: Conceptualise, develop, and curate a diverse menu that utilises our farm's organic offerings. Ensure dishes are prepared and presented to the highest quality…

Job Description: Control and direct the food preparation process and any other relative activities. Construct menus with new or existing culinary creations ensuring the variety…

Job Description: Support the Sous Chef and CDP in the daily operations and work according to menu specifications and directions of your Head Chef.

Job Description: Design menus that enhance customers’ culinary experience while keeping up high quality. Submit cost proposals for menu items. Create and test new menus.

Job Description: Preparing, cooking and presenting high quality dishes within the specialty section. Assisting the Head Chef and Sous Chef in creating menu items, recipes and…

Job Description: Are you a Sous Chef looking for new job opportunities? We are looking for a ambitious, passionate and driven Sous Chef. You will lead a team of food…

Job Description: We are looking for a Head Chef, who is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Team member experience.

Job Description: As the Head Chef, you will be responsible for overseeing all aspects of kitchen operations, including menu planning, food preparation, and staff management.

Job Description: Controlling and directing the food preparation process. Approving and polishing dishes before they reach the customer.

Job Description: We are urgently looking for a Head Pastry chef who should have a minimum of 5 to 10 years experience as a head pastry. send your CV to the HR Manager on…

Job Description: 8-10 years of minimum experience in a restaurant (including Italian cuisine) or related industry. A diploma/Degree in a related field would be an added…

Job Description: The Head Chef our restaurant is a critical leadership role, responsible for overseeing the culinary operations, menu development, and maintaining exceptional…

Job Description: Well experienced Chefs for healthy meal plans. Professional Chefs for catering experts in Canapés and light bites. Job Types: Permanent, Full-time.

Job Description: You will be responsible for a HOT section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is…

Job Description: Overseeing Recruitment, training, and mentoring process for junior chefs and commis in coordination with the management. Start-up company experience is a must.

Job Description: Previous experience in burger restaurants is essential. Proficient in leadership and management skills. Capable of handling daily accounts.

Job Description: At least 1 month’s experience in a chef de partie. Appropriately delegate jobs to junior chefs and apprentices and support them in their development.

Job Description: We are looking to hire a dedicated and skilled personal chef to prepare meals for a private compound according to their preferences and dietary needs.

Job Description: Continental Cuisine chef: 6 years (Required). Looking for a chef with language Hindi or Tagalog or arabic. Planning the menu specially for morning breakfast,…

Job Description: Professional pastry chef with good education and experience Job Type: Full-time Salary: From AED5,000.00 per month Ability to Commute: * Dubai (Required…

Job Description: Training and development of junior chefs. Ensuring all kitchen staff are trained to company standard. Ensure your kitchen achieves all financial targets and GPs…

Job Description: Experienced in Italian and continental chef are preferred. Plan, direct and execute overall food production in the area of deployment with effective cost…